Tuesday, March 1, 2011

The Occasional Chef: Sam


Hi everyone!

My name is Sam, and I'm going to come right out and say it: I probably cook less than most people. Although I enjoy eating good food and care about what I eat, I tend to only cook for myself, and I'm often content eating what can be best described as "picnic food" -- cheese, sandwiches, fruit, etc.

However!

I do genuinely enjoy eating good food and am embarking on a new effort to eat less meat, so I'm excited to try out new recipes and expand upon my picnic food recipes. I like to think of good cooking as a tasty solution to a logistical problem, so I tend towards strong flavors and practicality. In my posts, you'll probably find:
- tasty dinner recipes that can be easily packed for lunch tomorrow
- recipes with minimal prep work (aka: "easy" recipes!)
- vegetarian options

I'm excited by all the fabulous recipes that everyone is posting. Hope you enjoy!

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